Professional Refrigerated Tables
Gastronomy
Pastry and Bakery
Designed for optimal preparation and storage of ingredients, refrigerated tables offer precise temperature control, preserving quality and food safety even under the most demanding conditions.
Hiber refrigerated tables offer the perfect balance of ergonomics and advanced technology, ensuring efficiency and high performance. Designed to keep ingredients at the ideal temperature, they ensure optimal preservation and reduce the risk of contamination, guaranteeing thermal uniformity. The integration of in-chamber evaporators allows a rapid return to temperature after each opening, improving productivity in the kitchen. Manufactured with a corrosion-resistant cataphoresis treatment, they offer maximum durability and ease of cleaning.