Blast chillers
Star

Efficiency, reliability, ease of use and energy saving: Hiber's Star line offers a professional entry-level blast chiller with advanced performance, ideal for optimising food preservation while respecting quality and safety. Thanks to R290 natural gas, it significantly improves blast chilling times without altering the characteristics of fresh or freshly cooked products. The soft and hard cycles allow both positive and negative blast chilling and ensure fast and safe cooling. You can choose between probe mode, for precise temperature control, or time-controlled mode, for more flexible management. Made of AISI 304 Scotch-Brite stainless steel, the Star blast chiller offers strength, durability and professional aesthetics. CE certified and HACCP compliant, it guarantees hygiene and safety. The ergonomic structure, with rounded, seamless corners, facilitates cleaning, while compatibility with 600x400 mm and GN 1/1 trays ensures maximum operational versatility.

Stainless steel construction

Stainless steel construction

Easily removable magnetic seal

Easily removable magnetic seal

Insulation thickness 60 mm

Insulation thickness 60 mm

Heated core probe

Heated core probe

Removable tray supports

Removable tray supports

Right-hand std hinges, reversible with special kit

Right-hand std hinges, reversible with special kit

Ventilation lock when opening the door

Ventilation lock when opening the door

Rounded corners

Rounded corners

Indirect and ducted ventilation

Indirect and ducted ventilation

Environmentally friendly refrigerant gas R290

Environmentally friendly refrigerant gas R290

Evaporator with anti-corrosion cataphoresis treatment

Evaporator with anti-corrosion cataphoresis treatment

IOT - Industry 4.0 (optional)

IOT - Industry 4.0 (optional)

Ventilated and conveyed cooling

Ventilated and conveyed cooling

Energy saving system

Energy saving system

Top performances

Top performances

Gastronomy

In professional catering, where speed and quality are essential, the Star blast chiller is an essential solution. Thanks to its fast and controlled cooling, it rapidly lowers the temperature of freshly prepared ingredients and dishes, preserving their freshness, flavour and nutritional properties. This process not only guarantees better preservation, but also ensures compliance with the strictest hygiene standards, reducing the risk of bacterial proliferation. With the Star blast chiller, it is possible to optimise workflows, improve food handling and offer consistently safe, high-quality dishes.

Gelato

The Roll-In HD blast chiller is designed to guarantee maximum cold control, even in the most delicate cycles, offering excellent performance for the daily needs of an artisan or industrial ice-cream parlour. It has specific cycles for gelato, parfaits and bases, ensuring rapid blast chilling without compromising texture and structure. Thanks to the direct insertion of the trolley, product handling is practical and efficient. Precise temperature and humidity control maintains optimal quality and consistency, from laboratory to display case. Choose the power and reliability of the Roll-In HD blast chiller for gelato at its best.

Pastry and bakery

The Pane retarder leavening cabinet allows you to precisely control and program each phase of the leavening process, ensuring dough is always perfect and ready at the right time. It optimizes production, reduces waste and simplifies work in pastry shops and bakeries, improving organization and the quality of the final product.

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