B70STNN
Dimensions: 700x2080x700
Capacity L: 311
Power supply: 220-240 V ~ 50 Hz
Temperature range: -2°C / +8°C
Refrigerated cabinets
Basic
Reliability and performance at the service of your kitchen
The Basic refrigerated cabinet for food service from Hiber is the ideal choice for chefs, restaurateurs and catering professionals who want the ultimate in storage, hygiene and practicality. Designed to meet the daily challenges of commercial kitchens, it guarantees stable temperatures, maximum energy efficiency and optimal organisation of space. The main features of the Basic cabinet:
- High performance: State-of-the-art refrigeration system for uniform and constant food preservation, even with frequent opening.
- Capacity and versatility: Spacious and flexible interior, with adjustable shelves to suit all storage needs.
- Precise temperature control: Intuitive digital panel for easy and precise adjustment of parameters.
- Quality materials: Stainless steel construction for superior strength, durability and ease of cleaning.
- Energy efficiency: Technical solutions designed to reduce consumption, while respecting the environment and reducing running costs.
Rely on a refrigerated cabinet designed for modern catering: performance, hygiene and functionality in a single professional tool.
- High performance: State-of-the-art refrigeration system for uniform and constant food preservation, even with frequent opening.
- Capacity and versatility: Spacious and flexible interior, with adjustable shelves to suit all storage needs.
- Precise temperature control: Intuitive digital panel for easy and precise adjustment of parameters.
- Quality materials: Stainless steel construction for superior strength, durability and ease of cleaning.
- Energy efficiency: Technical solutions designed to reduce consumption, while respecting the environment and reducing running costs.
Rely on a refrigerated cabinet designed for modern catering: performance, hygiene and functionality in a single professional tool.
Technical characteristics
Door opening lock
Easily removable magnetic seal
Intelligent automatic defrosting
Round-air system
Insulation thickness 75 mm
Plastic-coated grids supplied
Rounded corners
Evaporator with anti-corrosion cataphoresis treatment
Available with left or right door opening
Ventilated and conveyed cooling
Tropicalised
Refrigerated cabinets BASIC
Food service
Reliability, capacity and control for impeccable storage
The Basic refrigerated cabinet was created to simplify life in the kitchen, with tailor-made solutions for those who work under pressure every day. Consistent performance, food safety and optimal space management make it more than just a refrigerated cabinet: it is a strategic ally for restaurants, canteens, hotels and catering services.
B70STN
Dimensions: 700x2080x700
Capacity L: 311
Power supply: 220-240 V ~ 50 Hz
Temperature range: -0°C / +10°C
B70SBT
Dimensions: 1400x2080x700
Capacity L: 311
Power supply: 220-240 V ~ 50 Hz
Temperature range: -22°C / -18°C
B60STNN
Dimensions: 600x2080x600
Capacity L: 311
Power supply: 220-240 V ~ 50 Hz
Temperature range: -2°C / +8°C
B60STN
Dimensions: 600x2080x600
Capacity L: 311
Power supply: 220-240 V ~ 50 Hz
Temperature range: -0°C / +10°C
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